How can specialty coffee push for a circular economy model?
In many industries around the world, sustainability continues to be a pressing issue – and the coffee sector is no exception. Coffee professionals and consumers...
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June 26, 2023How can coffee professionals train to become a World Coffee Championships judge?
June 12, 2023Does third wave coffee culture focus too much on consumer education?
June 6, 2023Are tasting notes for specialty coffee going too far?
June 5, 2023Is specialty coffee culture dominated by the US?
May 17, 2023Do World Barista Championship competitors always need to practise with official equipment?
June 27, 2023
How is coffee culture changing in Kazakhstan?
Located in Central Asia and partly in Eastern Europe, Kazakhstan is the world’s ninth-largest country by land area. Despite its size, however, the country has one of the lowest population densities in the world, with fewer than six people per square kilometre (or 15 people per square mile). Historically, Kazakhstan is a tea-drinking nation – which is largely attributed to Russian influence. But in recent years, coffee consumption has been… read more
Located in Central Asia and partly in Eastern Europe, Kazakhstan is the world’s ninth-largest country by land area. Despite its size, however, the country has one of the lowest population densities in the world, with fewer than six people per… read more
Should the World Barista Championship also be in Spanish?
The World Barista Championship (WBC) is one of the most prestigious events in the coffee industry. Not only is the competition a vehicle for innovation...
Does grinding frozen coffee damage your grinder?
In recent years, we have seen an increasing number of specialty coffee shops and roasters freezing roasted coffee beans. There are several reasons for doing...
Is the World Barista Championship too exclusive & expensive for competitors?
There are a number of competitions in specialty coffee designed to test the skills and knowledge of industry professionals. However, many consider the World Barista...
PRF El Salvador announces speakers and panellists
Following a call for applications in October 2022, Producer & Roaster Forum (PRF) has announced its first speakers and panellists for PRF El Salvador. The...
Which types of coffee capsules are the most popular?
Coffee capsules are by far one of the most popular coffee products available. According to Straits Research, the value of the global coffee capsule and...
How can we assess the quality of instant coffee?
According to the Brazilian Soluble Coffee Industry Association (ABICS), instant coffee accounts for some 25% of all retail coffee consumed globally. Moreover, the association says...
Does GMO coffee exist?
Coffee is one of the world’s biggest cash crops, with coffee production supporting an estimated 125 million people along the Bean Belt. According to the...
Is specialty coffee becoming more popular in Lebanon?
Like many other Middle Eastern countries, Lebanon has a rich history of coffee consumption. For centuries, Lebanese people have been enjoying coffee, where it is...
Is specialty coffee growing faster than global coffee consumption?
According to the International Coffee Organisation, global coffee consumption is expected to amount to 170.3 million 60kg bags in 2021/22, with Europe and North America...
Should you grind coffee by weight rather than time?
In order to extract excellent espresso and experience a coffee’s full range of flavours and aromas, a high-performance grinder is essential. High-quality grinders help to...
How can social initiatives improve gender equity in coffee production?
According to the World Economic Forum’s 2022 Global Gender Gap Report, it will take around 132 years to achieve full global gender parity if we...
How to choose the right specialty coffee gift
With the holiday season quickly approaching, it’s the time of year when we start to think of gift ideas. For some of us, that means...
Volunteer applications for PRF El Salvador are now open
Earlier this year, we announced that Producer & Roaster Forum (PRF) will return to El Salvador in 2023. PRF was previously held in El Salvador...
Exploring the evolution of milk foaming technology in the coffee industry
Around the world, milk-based coffee beverages are enjoyed by many – including the cappuccino, latte, flat white, and more. Many milk-based beverages also feature a...
Become a speaker at PRF El Salvador
Following on from the success of this year’s Producer & Roaster Forum (PRF) in Colombia, the two-day forum is set to return to El Salvador...