Sustainability

Stay up to date

Subscribe to our newsletter

Want to receive the latest coffee news and educational resources?

Sign up for our free newsletter!

You can unsubscribe at any time

Recent Articles

May 22, 2023

Can coffee shops make carbon-neutral espresso?

May 10, 2023

How can coffee professionals use technology to comply with new EU deforestation regulations?

September 27, 2022

How can technology support the future of coffee production?

September 26, 2022

Can you run a zero-waste coffee shop?

September 22, 2022

How much of the final price of a cup of coffee do farmers receive?

June 14, 2023

How can specialty coffee producers work with traders to add value to their coffee?

When we think of “relationship coffee”, the first thing that comes to mind is often the nature of direct trade partnerships between producers and roasters. And understandably so – there are a number of advantages to these mutually beneficial relationships for both parties. But relationship coffee isn't necessarily something which excludes other actors. Consider importers and exporters – in most cases, they work more closely with producers than roasters are… read more

When we think of “relationship coffee”, the first thing that comes to mind is often the nature of direct trade partnerships between producers and roasters. And understandably so – there are a number of advantages to these mutually beneficial relationships… read more

September 2, 2020

How Sustainable Is Your Coffee Packaging?

Sustainability is a hot topic in both the specialty coffee and packaging industries. In 2018, the UN predicted that if consumption and waste management don’t...

March 5, 2020

Rethinking Insurance to Improve Coffee Farmers’ Resilience 

Coffee farming is an unpredictable business, at times devastatingly so. Weather conditions can take us by surprise while crop diseases can be prevalent and persistent....

February 10, 2020

Why Rwandan Youth Are Turning Away From Coffee Production

Like many African coffee-producing nations, Rwanda has reached a critical point in its coffee production due to the age of its farmers. A combination of...

January 22, 2020

Water Management & Coffee Production: What Producers Need to Know

As an increasingly scarce resource, water availability is a pressing issue facing coffee producers. However, as the Specialty Coffee Association says, “The way coffee is...

January 8, 2020

Renewing Generational Interest in Kenyan Coffee Production

Coffee production faces challenges all over the world. In Kenya, things are no different. However here, the age of producers could compromise the future of...

December 5, 2019

How Education Creates Opportunities in Coffee-Producing Regions

Social programmes, such as arts initiatives, are working to offer young people in coffee-producing communities better education and better work opportunities as they move into...

December 4, 2019

Coffee’s Role in The Face of Yemen’s Humanitarian Crisis

“Yemen has become the largest humanitarian crisis in the world,” states the UN. It is also a country that has exported coffee globally for almost...

November 28, 2019

How Can Roasters Market Sustainable Coffee?

Sourcing sustainable coffee helps you stay true to your vision and support a better supply chain – but how do you convince customers to buy...

November 21, 2019

How to Recycle Coffee Equipment & Shop Sustainably

How are your coffee habits affecting the planet? Paper filters, coffee grounds, and plastic coffee brewers: the environmental impact of brewing coffee can soon add...

November 7, 2019

How Coffee Producers Can Adapt to Climate Change

Recent public protests on global warming have focused the world’s attention on its climate crisis. Experts believe that the consequences of climate change are –...

October 18, 2019

How to Improve Sustainability in The Coffee Roastery

At every link of the supply chain, making the coffee trade more sustainable has become a pressing task. But too often, we focus just on...

September 6, 2019

Can Coffee Quality & Environmental Sustainability Go Hand in Hand?

The future of coffee production is tied to a healthy environment. Climate change poses a threat to the amount of fertile land available for farmers...

June 12, 2019

The Benefits of The Social Enterprise Model in Coffee

According to the Financial Times, a third of start-ups now strive to include positive social impact in their business model. The same article states that...

May 27, 2019

How to Reduce The Environmental Impact of Your Coffee Habit

How many times a week do you pick up a coffee to go? Do you always use a disposable cup? And what method do you...

May 9, 2019

What Does Blockchain Really Offer Coffee Roasters?

Blockchain has been touted as the key to empowering coffee producers and improving supply chain sustainability in the face of crashing coffee prices – but...

January 31, 2019

How Madagascan Deforestation Puts World Coffee At Risk

Madagascar has a breathtaking array of wildlife. Over 90% of the island’s reptiles, approximately 89% of its plants, and around 92% of its mammals exist...