When we think of “relationship coffee”, the first thing that comes to mind is often the nature of direct trade partnerships between producers and roasters. And understandably so – there are a number of advantages to these mutually beneficial relationships for both parties. But relationship coffee isn't necessarily something which excludes other actors. Consider importers and exporters – in most cases, they work more closely with producers than roasters are… read more
For the most part, Nigeria is predominantly a tea and cocoa-drinking country. It’s estimated that…
France is renowned for its longstanding relationship with coffee, with the country’s first coffee house…
While it is by no means a leading market, Lithuania’s specialty coffee scene started booming…
While some coffee cocktails are complex enough to be left to professional bartenders, some can…
Coffee-flavoured spirits or liqueurs have been served alone or as part of cocktails for more…
Few cocktails have enjoyed the same level of popularity as the negroni over the last…
Cakes, pastries, biscuits, chocolate and ice cream – around the world, many people enjoy these…
In many coffee shops around the world, more and more baristas are developing new and…
Around the world, many coffee shops lean on unique or signature drinks, which vary from…
When we think of “relationship coffee”, the first thing that comes to mind is often…
It’s hard to ignore the impact that demand for more sustainable coffee is having on…
Among the many sustainability issues in global agriculture, deforestation is one of the most prominent…
Every month, we pick two people from our list of newsletter subscribers, and send them a free bag of specialty coffee, direct from a local roaster.
Sign up for our newsletter today to get your name on the list, as well as receiving the latest coffee news and educational content every single week.
Terms and conditions apply.